Preparation Method
Filter Coffee
8 g or more of ground coffee for 250 ml (8.5 oz) of fresh water.
Espresso Coffee
8 g or more of ground coffee for 30 ml (1 oz) of fresh water.
About the Roast
Our medium roast is crafted to enhance the flavour and reduce acidity while caramelizing the coffee’s natural sugars.
Region: South America
Species: Arabica
Caffeine content: Approx. 1.3%
Certifications: Aliments du Québec, Kosher Foods
YOU MAY ALSO LIKE