Finer grind for espresso
*Use a burr grinder for a consistent grind size, as blade grinders can produce uneven particles.


Medium grind for filter and drip coffee makers.


Coarse for French press or cold brew.


Use about 8–10 g of coffee per 250 ml (8 oz) of water, or adjust to taste.

Keep your beans in an airtight container away from light, heat, and moisture. Avoid the fridge or freezer for daily-use coffee